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Morris Watermelon Farm produces locally grown watermelon and cantaloupe.

Our products are available for both residential and commercial customers.


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As a child, Morris Hodges watched his grandfather turn land into rows and rows of locally grown produce that fed and nourished a community.

Morris had been born on that same land, and now he is the farmer providing produce for the community. After building a television news career in both Chicago and Los Angeles, Morris headed home to Mound Bayou, Mississippi.

He saw an opportunity to continue the legacy that his grandfather started. That opportunity is known as Morris Watermelon Farm aka “Bigman Watermelon Farm”.


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Along with varieties of cantaloupe, Morris specializes in growing the Charleston Gray watermelon.

This particular type got its name from its greenish-gray rind.  The Charleston Gray can grow really large and has a sweet and juicy flesh. Although residents in and around Mound Bayou are obvious fans of the Morris Watermelon Farm, surrounding schools, health centers, and restaurants all rely on Morris to deliver the summery sweet goodness right to their doors.

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Aside from time spent on the farm, Morris is also committed to investing time in his community.

One of his favorite activities is the annual Morris Watermelon Farm giveaway.  On this day each year, Morris provides free watermelon to the children who live in nearby public housing. For him, seeing those smiling faces is priceless and he looks forward, more and more, to the event the next year.

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In the future, Morris plans to expand the farm to include other fruit and vegetables.

For now though, if you haven’t tried a watermelon from Morris Watermelon Farm, you should definitely hurry before the season is over. The taste will make you thank yourself!

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  1. Watermelon is grown in 44 U.S. states. There are currently more than 1,000 varieties available.

  2. Every time you eat watermelon, you’ll be improving the health of your cells, organs, and nervous system. (source: www.ars.usda.gov)

  3. People all over the country have started grilling their watermelon adding it to a list of commonly grilled fruit like pineapple, peaches, and pears.

  4. The fruit's non-protein amino acids will also help to repair your body tissue, break down food from other meals, and even regulate your blood pressure. (source: www.ars.usda.gov)

  5. To add a more savory flavor to this traditionally sweet fruit, people often add salt or even a mixture of cumin, chili powder, and cayenne pepper.

  6. Watermelon has more lycopene than a raw tomato. Lycopene is linked to healthy eyes, overall heart health, and protection against certain cancers. (source: www.ars.usda.gov)

  7. Watermelon has a high water content. This makes it hydrating and helps you feel full.

  8. It contains only 46 calories per cup and is high in vitamin C and vitamin A. (source: www.healthline.com)

  9. The Charleston Gray watermelon is a favorite to be eaten in watermelon seed spitting contests (yep, that’s really a thing!) because of its big seeds.

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